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Sunday, March 22, 2015

Pink Lemonade Cake

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • 27 ounces cake mix (1 1/2 boxes)
  • 5 eggs
  • 1/2 cup oil
  • 1/2 cup pink lemonade mix
  • 1 cup buttermilk
  • 1 cup water
  • 12 ounces cream cheese, softened
  • 1/3 cup pink lemonade mix
  • 1/3 cup sugar
  • 1 cup confectioners' sugar
  • 16 ounces cool whip

Recipe

  • 1 spray three 9 inch round baking pans with cooking spray. mix all ingredients with an electric mixer. bake at 350 for 22 minutes or until knife comes out clean. cool completely before icing.
  • 2 to make the icing, mix all except cool whip with electric mixer then fold in the cool whip. ice cake.

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