Pink Peppermint Frosting

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• 2 egg whites
• 1/4 teaspoon cream of tartar
• 1/4 teaspoon lemon extract
• 1/4 teaspoon peppermint extract
• 1 pinch salt
• 1 lb powdered sugar
• 1/3 cup butter
• red food coloring
• 1/2 cup crushed peppermint candy

Recipe

• 1 combine egg whites, cream of tartar, lemon and peppermint extracts and salt.
• 2 beat at high speed on a mixer until stiff.
• 3 gradually add sugar 1 cup at a time.
• 4 beat until smooth, scraping bowl often.
• 5 add butter and a few drops of food coloring, beating until well blended.
• 6 stir in peppermint candy.
• 7 makes enough for 2 9 inch round cakes.