Simple Sticky Buns
Total Time: 8 hrs 30 mins
Preparation Time: 8 hrs
Cook Time: 30 mins
Ingredients
- 1 2/3 ounces boxes butterscotch pudding (not instant)
- 1/2 cup nuts (crushed slightly)
- 1 teaspoon cinnamon (or more to taste)
- 1/2 cup brown sugar
- 3/8 cup melted butter
- 18 frozen rolls
Recipe
- 1 mix pudding (not instant) crushed nuts,and cinnamon.
- 2 in separate bowl,add melted butter and brown sugar.
- 3 stack 18 rolls in a well-greased bundt or angel food cake pan.
- 4 sprinkle the pudding mixture over the rolls.
- 5 pour the brown sugar mixture over top.
- 6 cover with tinfoil and towel,let stand overnight at room temperature.
- 7 bake at 350 degree for 30 min.
- 8 allow to cool 10 min.
- 9 before removing from pan.
- 10 enjoy!
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