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Friday, February 5, 2016

Luscious Date Bar Cake

Ingredients

  • Servings: 1
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 pinch salt
  • 1 cup brown sugar
  • 3 eggs, beaten
  • 1/2 teaspoon vanilla extract
  • 1 1/2 cups chopped pecans
  • 2 cups chopped dates

Recipe

    Preparation Time: 20 mins Cook Time: 35 mins Ready Time: 55 mins

  • preheat oven to 325 degrees f (165 degrees c). grease and flour a 9x13 inch pan. sift together the flour, baking powder and salt. set aside.
  • in a large bowl, cream together the sugar and eggs, then stir in the flour mixture. stir in the vanilla, pecans and dates.
  • pour batter into prepared pan. bake in the preheated oven for 35 minutes, or until a toothpick inserted into the center of the cake comes out clean. cut into bars while cake is still warm.

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