honey maid holiday cheesecake presents

Ingredients

• Servings: 32
• 10 honey maid honey grahams, finely crushed
• 1/3 cup butter, melted
• 3 tablespoons sugar
• 3 (8 ounce) packages brick cream cheese, softened
• 3/4 cup sugar
• 1 teaspoon vanilla
• 3 eggs
• suggested decorations:
• decorating gels
• colored sprinkles

Recipe

Preparation Time: 10 mins Ready Time: 4 hrs 10 mins


• heat oven to 350 degrees f.
• mix graham crumbs, butter and 3 tbsp. sugar; press bottom of 13x9-inch pan.
• beat cream cheese, 3/4 cup sugar and vanilla with mixer until well blended. add eggs; mix just until blended. pour over crust.
• bake 30 min. or until center is almost set. cool. refrigerate 3 hours. cut into bars. decorate with gels and sprinkles to resemble presents.