Ingredients
- Servings: 1
- 1 (8 ounce) package cream cheese, softened
- 1 cup white sugar
- 1/8 teaspoon salt
- 1 teaspoon vanilla extract
- 1 1/2 cups heavy cream
Recipe
-
Preparation Time: 15 mins
Ready Time: 15 mins
- in a large bowl, beat cream cheese, sugar salt and vanilla until smooth. in a small bowl, whip the heavy cream until stiff peaks form. fold into the cream cheese mixture.
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