No Cook Marshmallow Frosting

Ingredients

• 1/4 teaspoon salt
• 2 egg whites
• 1/4 cup sugar
• 3/4 cup karo syrup
• 1 1/4 teaspoons vanilla

Recipe

• 1 add salt to egg whites; beat until frothy.
• 2 gradually add sugar, beating until smooth and glossy.
• 3 slowly add karo syrup, beating until frosting stands in firm peaks.
• 4 add vanilla.