Sausage-filled Oven Pancake

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 2 cups pancake mix, i use bisquick
• 2 tablespoons granulated sugar
• 2 eggs
• 1 1/3 cups milk
• 2 tablespoons oil
• 1 (16 ounce) package breakfast sausage, cooked and cooled (regular or maple) or 1 (16 ounce) package you can use frozen pre-cooked breakfast sausage, just thaw first
• 1 tablespoon butter

Recipe

• 1 preheat oven to 400 degrees. place the butter in a pam sprayed 13x9 glass baking dish and melt in oven until sizzling. tilt pan to spread evenly over bottom of pan.
• 2 in a bowl, combine pancake mix, milk, sugar, oil and eggs. with wire whisk, mix until almost smooth. pour into pan.
• 3 cut sausages into bite-sized pieces and place evenly over batter.
• 4 bake 20-30 minutes, until light gloden borwn.
• 5 cut into squares and serve with maple syrup. enjoy!