Ingredients
- Servings: 24
- 1 (8 ounce) package reduced-fat cream cheese
- 1/4 cup butter, softened
- 1/2 teaspoon vanilla
- 1 drop imitation maple flavor
- 1/2 cup no calorie splenda granular
- 1/2 cup powdered sugar
Recipe
- 1 place frosting ingredients in a mixing bowl.
- 2 mix on medium speed until well blended. ice cake when cake is completely cool.
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