Oven Pear Pancake
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 2 pears
- 1/2 cup sugar
- 1/4 cup all-purpose flour
- 3 eggs
- 1 cup whole milk
- 2 teaspoons vanilla
- 1 tablespoon unsalted butter, melted
- salt
- 1/2 teaspoon ground cinnamon
- 2 tablespoons sugar
Recipe
- 1 heat oven to 400º f.
- 2 lightly coat a 9-inch pie plate with vegetable cooking spray. peel, core, and cut into eighths and arrange them in the pie plate.
- 3 combine 1/2 cup minus 2 tablespoons sugar, flour, eggs, whole milk, vanilla, unsalted butter, and a pinch of salt in a blender. pulse until smooth, about 30 seconds.
- 4 pour over the pears. place in the oven and bake until springy to the touch, 25 to 30 minutes. remove from oven.
- 5 heat broiler. sprinkle the pancake with ground cinnamon and the 2 tablespoons sugar. broil until browned, about 1 minute. serve warm.
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