Pavlova

Total Time: 1 hr 30 mins Preparation Time: 40 mins Cook Time: 50 mins

Ingredients

• 4 large egg whites
• 3/4 cup caster sugar (you cand make it to 1 cup)
• 3 teaspoons cornflour
• 1 tablespoon vinegar
• whipping cream
• strawberry, mangoes, kiwis etc

Recipe

• 1 beat the egg whites until soft peaks formed.
• 2 then add caster sugar, one tablespoon at a time and beat until the sugar dissolved and the mixture looks and glossy.
• 3 add the cornflour and the vinegar and fold them gently into the mix.
• 4 then put the mixture on a tray lined with baking paper.
• 5 make the grooves along the sides by using a butter knife.
• 6 bake at 150 c for 45-50 minutes.