Real New York Style Cheese Cake
Total Time: 49 hrs
Preparation Time: 48 hrs
Cook Time: 1 hr
Ingredients
- 1 3/4 cups graham cracker crumbs
- 1 cup pecans (chopped)
- 1/2 cup melted butter
- 1/2 teaspoon cinnamon
- 40 ounces cream cheese, soft
- 1 3/4 cups sugar (i put 2 cups)
- 3 tablespoons flour
- 1/2 tablespoon almond flavoring
- 1 teaspoon vanilla
- 1/4 teaspoon salt
- 5 eggs
- 1/2 cup sour cream
Recipe
- 1 for crust mix first 5 ingredients well and press evenly over bottom of spring form pan place 2 1/2 in up the sides of ungreased 9í pan chill while preparing filling.
- 2 for filling, put cream cheeses in mixing bowl add sugar flour salt and flavoring. beat well with mixer add eggs one at a time beat after each egg blend in sour cream pour mixture in crust.
- 3 can take drops of jam and do marbeling effect at this point if desired or leave plain --
- 4 bake at 500 degrees for 10 min reduce heat to 200 degrees for 65 to 70 min longer must chill at least over night -- i take two days. the longer it sets the firmer.
- 5 after cooled before serving top with comstock cherry, or strawberry pie filling or your choice of toppings or even enjoy it plain.
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