New York Style No Bake Cheesecake

Total Time: 33 mins Preparation Time: 25 mins Cook Time: 8 mins

Ingredients

• 6 ounces lemon jell-o gelatin
• 2 cups boiling water
• 1 teaspoon vanilla
• 12 ounces dry curd cottage cheese
• 16 ounces cream cheese, room temperature
• 13 ounces evaporated milk, very cold
• 1/2 cup butter, melted
• 1 1/2 cups graham cracker crumbs

Recipe

• 1 combine jell-o and boiling water and stir to dissolve. add the vanilla and set aside to cool.
• 2 melt butter and add to crumbs, pat into the bottom of a 13x9 glass dish and bake at 350* for eight minutes. cool well. mix dry cottage cheese and cream cheese in a food processor or mixer until well combined. add the cool jell-o mixture and mix to blend. whip the evaporated milk with an electric mixer until thick and fold into the cheese mixture. pour into the crust and refrigerate.
• 3 serve plain or with your favorite topping.