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Sunday, March 15, 2015

Potato And Apple Pancakes

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

  • Servings: 8
  • 1 egg
  • 2 tablespoons flour
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 apple
  • 1 lb potato (about 3)
  • 2 tablespoons oil

Recipe

  • 1 heat oven to 250°.
  • 2 beat together the egg, flour, salt and pepper.
  • 3 peel and chop the apple.
  • 4 peel the potatoes and grate them.
  • 5 stir the apple and potatoes into the egg mixture.
  • 6 heat 1 tbsp of the oil in a large frying pan over medium heat.
  • 7 pour in about 1/2 cup of batter for each pancake and flatten.
  • 8 fry as many pancakes as you can at a time without crowding.
  • 9 cook them until golden, 3-4 minutes a side.
  • 10 keep the pancakes warm in the oven while cooking the remainder.
  • 11 add the remaining oil as needed.

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