Angelo Cake

Ingredients

• Servings: 1
• 4 cups self-rising flour
• 2 cups corn flour
• 2 cups sugar
• 1 cup butter
• 4 eggs
• 2 cups milk

Recipe

Preparation Time: 30 mins Cook Time: 1 hr 30 mins

Ready Time: 2 hrs


• cream together butter or margarine and sugar. add eggs one at a time until creamy.
• mix flour and corn starch together.
• add flour mixture a little at a time to egg mixture. alternate with milk until mixture is very light and creamy. pour batter into a greased and floured 9 inch round pan.
• bake in a preheated 350 degree f (175 degree c) oven for 70 to 90 minutes or until a toothpick inserted in the center comes out clean.