Ingredients
- Servings: 1
- 1 1/2 cups raisins
- 1 cup water
- 1/2 cup cold water
- 1/4 cup shortening
- 1 cup sugar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground allspice
- 1/2 teaspoon salt
- 1 1/2 teaspoons baking soda
- 2 cups sifted all-purpose flour
Recipe
-
Preparation Time: 30 mins
Cook Time: 1 hr
- preheat oven to 350 degrees f (175 degrees c). grease and flour a 9x13 inch pan. sift together the flour, baking powder, baking soda and salt. set aside.
- in a saucepan, combine raisins and 1 cup water. bring to a boil, then reduce heat and simmer for 15 minutes. remove from heat and stir in 1/2 cup cold water and 1/4 cup shortening.
- in a large bowl, combine sugar, cinnamon, nutmeg, allspice, salt, baking soda and flour. stir in raisin mixture until well blended. pour batter into prepared pan.
- bake at 350 degrees f (175 degrees c) for 25 minutes.
Ready Time: 1 hr 30 mins
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