valentine heart cake

Ingredients

• Servings: 8
• 1 (18.25 ounce) package cake mix
• 1 (12 fluid ounce) can frosting
• 1 (18 ounce) jar strawberry glaze
• 1 pint strawberries, hulled

Recipe

• preheat oven according to package directions.
• prepare cake mix as directed; lightly grease heart-shaped pan.
• pour cake mix into pan and bake in preheated oven; let cool.
• ice cake with frosting and pipe frosting around bottom and top edges of cake with cake decorator tips to form a ridge. spread strawberry glaze on top of cake and decorate with strawberries around edges; use your imagination as you go.