Summer Fruit Trifle

Ingredients

• Servings: 10
• 1 (10 inch) prepared angel food cake, cut into 1 inch cubes
• 1 (32 fluid ounce) container vanilla yogurt
• 2 cups sliced fresh strawberries
• 2 cups fresh blueberries, rinsed

Recipe

Preparation Time: 15 mins Ready Time: 15 mins


• cover the bottom of a large bowl with 1/3 of the angel food cake cubes. generously cover the cake with 1 1/3 cups yogurt. spread 1 1/3 cups of the strawberry slices and blueberries on top of the yogurt. repeat twice with the remaining cake cubes, yogurt, and berries. serve immediately or chill until needed.