Eggless, Milkless, Butterless Cake Iv

Ingredients

• Servings: 1
• 1 cup brown sugar
• 1 1/4 cups water
• 1 cup raisins
• 1/3 cup shortening
• 1/2 teaspoon salt
• 1 teaspoon ground nutmeg
• 1 teaspoon ground cinnamon
• 2 cups all-purpose flour
• 5 teaspoons baking powder

Recipe

Preparation Time: 20 mins Cook Time: 45 mins Ready Time: 1 hr 5 mins


• in a saucepan, combine brown sugar, water, raisins, shortening, nutmeg and cinnamon. bring to a boil, and continue boiling for 3 minutes. remove from heat and allow to cool.
• preheat oven to 350 degrees f (175 degrees c). grease and flour a 9 inch square pan. sift together flour and baking powder.
• in a large bowl, combine the raisin mixture with the flour mixture. pour into prepared pan.
• bake for 45 minutes in the preheated oven, or until a toothpick inserted into the cake comes out clean.