Easy Surprise Cake

Ingredients

• Servings: 2
• 13 tablespoons butter, softened
• 1 cup white sugar
• 3 eggs
• 1 3/4 cups all-purpose flour
• 1 1/2 teaspoons baking powder

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 1 hr


• preheat an oven to 350 degrees f (175 degrees c). grease 2 8-inch cake pans.
• place the butter and sugar into a mixing bowl, and mash together with a wooden spoon until the mixture is creamy and thoroughly combined. in a separate bowl, beat the eggs, and pour into the butter mixture. stir until combined.
• sift the flour and baking powder together in a bowl, and lightly stir into the butter mixture. pour half the batter into each prepared cake pan.
• bake in the preheated oven until a toothpick inserted into the middle of a cake comes out clean, 20 to 25 minutes. cool in pans for 10 minutes before removing to finish cooling on wire racks.