glazed doughnut strawberry shortcake
Ingredients
- Servings: 4
- 2 cups heavy whipping cream
- 1/2 cup confectioners' sugar
- 1 teaspoon vanilla extract
- 4 glazed doughnuts, halved horizontally
- 1 quart strawberries, hulled and sliced
Recipe
Preparation Time: 15 mins
Ready Time: 15 mins
- beat cream, sugar, and vanilla extract together in a chilled glass or metal bowl with an electric mixer until stiff peaks form.
- place the bottom half of one doughnut on a plate. spoon 1/4 cup whipped cream the doughnut, arrange 1/4 of the sliced strawberries over the whipped cream, and then spoon another 1/4 cup whipped cream over the strawberries. top with remaining doughnut half. repeat with remaining doughnuts, cream, and strawberries.
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