Ingredients
- Servings: 1
- 1 (18.25 ounce) package yellow cake mix
- 1 (8 ounce) package cream cheese
- 1 (12 ounce) container frozen whipped topping, thawed
Recipe
- prepare cake mix as directed on package.
- for the frosting: in a large bowl, beat cream cheese until smooth, then fold in whipped topping and mix until smooth. spread on top of cooled cake.
- top with sliced fresh fruits, such as strawberries, kiwi, peaches, pineapple, blueberries, etc.
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