Anne's Potato Pancakes

Ingredients

• Servings: 10
• 8 medium red potatoes, with peel, shredded
• 1 large sweet onion, minced
• 3 eggs, lightly beaten
• 3 tablespoons all-purpose flour
• 1/2 teaspoon baking powder
• 1 tablespoon dried rosemary
• 1 tablespoon salt
• 2 teaspoons ground black pepper
• 1 1/2 teaspoons lime juice
• 2 tablespoons vegetable oil

Recipe

Preparation Time: 15 mins Cook Time: 25 mins Ready Time: 40 mins


• in a large bowl, mix the red potatoes, onion, eggs, flour, baking powder, rosemary, salt, pepper, and lime juice.
• heat the oil in a skillet over medium-high heat. scoop about 2/3 cup at a time of the potato mixture into the skillet, and press down with a spatula into a pancake shape. cook 3 to 4 minutes on each side, until crisp and golden brown. drain on paper towels. repeat with remaining potato mixture.