pages

Translate

Thursday, December 10, 2015

Caramel Frosting Vii

Ingredients

  • Servings: 1
  • 2 tablespoons butter
  • 2 tablespoons milk
  • 1 cup brown sugar

Recipe

    Preparation Time: 5 mins Cook Time: 20 mins Ready Time: 25 mins

  • in a saucepan, combine the milk, butter and brown sugar. bring to a boil, stirring often. continue to boil for 20 minutes, then remove from heat. with an electric mixer, beat the icing until it has thickened to spreading consistency. use immediately.

No comments:

Post a Comment