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Tuesday, August 23, 2016

Sock It To Me Cake I

Ingredients

  • Servings: 1
  • 1 (18.25 ounce) package yellow cake mix
  • 1/2 cup white sugar
  • 3/4 cup vegetable oil
  • 4 eggs
  • 1 cup chopped pecans
  • 1 teaspoon vanilla extract
  • 1 cup sour cream
  • 1/2 cup packed brown sugar
  • 1 tablespoon ground cinnamon

Recipe

  • mix together the cake mix, sugar, oil, eggs, pecans, and vanilla. fold in the sour cream.
  • put half the batter in a bundt pan.
  • mix the brown sugar and cinnamon and sprinkle over the batter in the pan. pour the remainder of the batter on top.
  • bake at 350 degrees f (175 degrees c) for 70 minutes until cake tests done.

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