Easy Swedish Pancakes

Ingredients

• Servings: 4
• 4 eggs
• 2 cups milk
• 1/2 cup all-purpose flour
• 1 tablespoon sugar
• 1 pinch salt
• 2 tablespoons melted butter

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• in a large bowl, beat eggs with a wire whisk. mix in milk, flour, sugar, salt, and melted butter.
• preheat a non-stick electric skillet to medium heat. pour a thin layer of batter on skillet, and spread to edges. cook until top surface appears dry. cut into 2 or 4 sections, and flip with a spatula. cook for another 2 minutes, or until golden brown. roll each pancake up, and serve.