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Monday, August 15, 2016

Fabulously Sweet Pear Cake

Ingredients

  • Servings: 1
  • 4 fresh pears
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 1 cup chopped pecans
  • 1 cup vegetable oil
  • 2 eggs
  • 3 cups all-purpose flour
  • 1/2 teaspoon salt
  • 2 teaspoons baking soda
  • 1 teaspoon vanilla extract

Recipe

  • peel and slice pears thin. mix sliced pears with white sugar, brown sugar, and nuts and let sit for one hour. after sitting puree pear mixture in a blender.
  • preheat oven to 350 degrees f (175 degrees c). grease and flour one 13x9 inch pan.
  • by hand stir in until just blended; the flour, salt, and baking soda. add dry ingredients to pear mixture and add oil, vanilla and eggs. pour batter into prepared pan.
  • bake at 350 degrees f (175 degrees c) for 1 hour and 15 minutes.

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