One - Two - Three - Four Cake Iv

Ingredients

• Servings: 6
• 1 cup butter
• 2 cups white sugar
• 3 cups all-purpose flour
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 4 eggs
• 1 cup milk
• 1 1/2 teaspoons vanilla extract

Recipe

Preparation Time: 20 mins Cook Time: 15 mins Ready Time: 45 mins


• preheat oven to 350 degrees f (175 degrees c). grease and flour six 9 inch round pans. sift together the flour, baking powder and salt; set aside.
• in a large bowl, cream together the butter and sugar until light and fluffy. beat in the eggs one at a time, then stir in the vanilla. alternately beat in the flour mixture and the milk, mixing just until incorporated.
• divide batter into six 9 inch pans. bake in the preheated oven for 15 to 20 minutes, or until a toothpick inserted into the center of the cake comes out clean.