killer cheesecake

Ingredients

• Servings: 12
• 1 individual package graham crackers, crushed
• 2 tablespoons white sugar
• 1/2 cup butter, softened
• 1 1/2 teaspoons ground cinnamon
• 3 (8 ounce) packages cream cheese, softened
• 1 cup white sugar
• 3 eggs
• 1 1/2 teaspoons vanilla extract
• 1 (16 ounce) container sour cream
• 3 teaspoons white sugar
• 1 teaspoon vanilla extract

Recipe

Preparation Time: 30 mins Cook Time: 40 mins Ready Time: 3 hrs 30 mins


• preheat oven to 375 degrees f (190 degrees c).
• in a food processor, combine graham crackers, 2 tablespoons sugar, butter and cinnamon. pulse until smooth. press into the bottom of an 8x12 inch baking dish.
• in the food processor, combine cream cheese, 1 cup sugar, eggs and vanilla. process until smooth. pour over crust.
• bake in preheated oven for 25 to 30 minutes, or until filling is set. allow to cool for 2 hours.
• preheat oven to 350 degrees f (175 degrees c). in a small bowl, mix together sour cream, sugar and vanilla. spread over top of cheesecake. bake in preheated oven for 10 to 15 minutes.