Ingredients
- Servings: 1
- 2 (8 ounce) packages cream cheese, softened
- 2 cups frozen whipped topping, thawed
- 1 cup sugar
- 1 teaspoon vanilla extract
- 1 (21 ounce) can apple pie filling
- 1 (9 inch) prepared graham cracker crust
Recipe
-
Preparation Time: 30 mins
Ready Time: 2 hrs 30 mins
- beat cream cheese, sugar, and vanilla extract until smooth. fold in cool whip.
- fill pie crust and top with pie filling. chill 1 to 2 hours before serving.
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