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Wednesday, August 19, 2015

Tropical Lime Cake

Ingredients

  • Servings: 1
  • 1 (18.25 ounce) package lemon cake mix
  • 1 (3 ounce) package lime flavored jell-o® mix
  • 5 eggs
  • 1 cup vegetable oil
  • 3/4 cup fresh orange juice
  • 1/2 cup fresh lime juice
  • 2 cups confectioners' sugar

Recipe

    Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr

  • preheat oven to 350 degrees f (175 degrees c). grease and flour a 9x13 inch pan.
  • in a large bowl, stir together the cake mix and lime flavored gelatin. combine the eggs, oil and orange juice in a blender and blend for at least 5 minutes. gradually add the blended ingredients to the dry mixture. beat for 5 minutes using an electric mixer. pour into the prepared pan.
  • bake for 40 to 45 minutes in the preheated oven, until a toothpick inserted comes out clean. when the cake comes out of the oven, prick holes all over it using a fork.
  • to make the glaze, combine the lime juice and confectioners sugar in a small bowl. beat until smooth. pour over the hot cake, this will soak into the cake.

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