poppy seed cake iii

Ingredients

• Servings: 1
• 3 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups white sugar
• 4 eggs
• 1/2 teaspoon vanilla extract
• 1 cup vegetable oil
• 13 fluid ounces evaporated milk
• 1/4 cup poppy seeds

Recipe

Preparation Time: 30 mins Cook Time: 1 hr

Ready Time: 2 hrs 30 mins


• preheat oven to 350 degrees f. grease and flour a 10 inch tube pan.
• in a large bowl, mix flour, baking soda, salt and sugar. make a well in the center and add eggs, vanilla, oil and milk. mix well and fold in the poppy seeds. pour into a 10 inch tube pan.
• bake at 350 degrees f (175 degrees c) for 1 hour, or until a toothpick inserted into the cake comes out clean. cool for 10 minutes in the pan, then turn out a wire rack and cool completely.