Dinette Cake

Ingredients

• Servings: 1
• 1 1/2 cups cake flour
• 1 cup white sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/3 cup shortening
• 2/3 cup milk
• 1 teaspoon vanilla extract
• 1 egg

Recipe

• preheat oven to 350 degrees f (175 degrees c), grease and flour an 8x8 inch pan.
• sift flour, sugar, baking powder and salt into a large bowl. add shortening and milk. mix until smooth, then add vanilla and egg. mix well.
• pour into an 8x8 inch pan. bake at 350 degrees f (175 degrees c) for 30 to 35 minutes or until a toothpick inserted into the cake comes out clean.