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Thursday, July 14, 2016

Strawberry Delight

Ingredients

  • Servings: 12
  • 2 (8 ounce) packages cream cheese, softened
  • 1 tablespoon white sugar
  • 1 cup sour cream
  • 1/4 teaspoon almond extract
  • 1 1/2 teaspoons vanilla extract, divided
  • 2 cups confectioners' sugar
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (9 inch) prepared angel food cake, torn into bite-size pieces
  • 2 quarts thinly sliced strawberries

Recipe

    Preparation Time: 30 mins Ready Time: 30 mins

  • cream together cream cheese and white sugar in a bowl until smooth. stir in sour cream, almond extract, and 1/2 teaspoon vanilla extract.
  • fold remaining 1 teaspoon vanilla extract and confectioners' sugar into thawed whipped topping in a separate bowl until thoroughly combined.
  • gently fold the whipped topping mixture into the cream cheese mixture until combined.
  • layer the bottom of a glass serving bowl with 1/4 angel food cake pieces. top with 1/4 cream mixture and a layer of strawberries; continue layering three more times until all the cake and cream mixture is used. finish with a layer of strawberries. chill until ready to serve.

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