Mini Cheesecake Bites

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 2 (8 ounce) packages cream cheese
• 2 eggs
• 1/2 cup granulated sugar
• 1 tablespoon vanilla
• 12 vanilla wafers

Recipe

• 1 preheat oven to 350 degrees.
• 2 place foiled muffin cups into mini-muffin tin (12 total).
• 3 add one vanilla wafer to each muffin cup.
• 4 in a medium bowl, mix cream cheese, sugar and vanilla on medium speed until smooth.
• 5 add eggs, one at a time, mixing well after each addition, then mix until creamy.
• 6 fill each muffin cup 3/4 full.
• 7 bake 12 to 15 minutes or until the center is set and bounces back after lightly tapping it.
• 8 cool completely on wire rack.
• 9 refrigerate at least 3 hours, overnight is best.
• 10 top with fresh sliced berries, or berries with powdered sugar, whip cream or berry glaze before serving. even try your favorite candy bar crushed.