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Friday, February 27, 2015

Mini Cheesecakes With Caramel Filled Delightfulls™

Total Time: 28 mins Preparation Time: 15 mins Cook Time: 13 mins

Ingredients

  • 72 inches foil liners
  • 36 vanilla wafers
  • 1 1/2 cups nestlã?â® toll houseâ® delightfulls caramel filled morsels (9-oz. pkg.)
  • 2 (8 ounce) packages cream cheese, at room temperature
  • 1/3 cup granulated sugar
  • 2 tablespoons all-purpose flour
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon coarse sea salt

Recipe

  • 1 preheat oven to 350°f place 36 2-inch foil bake cups on baking sheet(s) with sides. place one vanilla wafer, flat-side down, on bottom of each cup. place 4 delightfulls morsels on top of each wafer. set aside remaining delightfulls morsels.
  • 2 beat cream cheese, sugar and flour in large mixer bowl until creamy. add eggs and vanilla extract; beat well. spoon or scoop heaping tablespoon of cream cheese mixture into each bake cup.
  • 3 bake for 13 to 15 minutes or until just set and not browned. remove from oven to wire rack. let cool 10 minutes. top each cheesecake with 3 to 4 of remaining delightfulls morsels. morsels will soften but will retain shape. sprinkle morsels with a little sea salt. cool completely. cover and refrigerate. to serve, leave in foil cups or peel away foil and place in paper liners.
  • 4 tip: 1/3 less fat cream cheese (neufchâtel) can be substituted for the regular cream cheese.

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