Mini Cherry Cheesecakes
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- 24 vanilla wafers
- 2 (8 ounce) packages cream cheese, softened
- 8 ounces sour cream
- 1/3 cup sugar
- 1 egg
- 1 teaspoon almond extract
- 2 teaspoons vanilla extract
- 1 (8 ounce) can cherry pie filling
Recipe
- 1 place 1 vanilla wafer at the bottom of each baking cup.
- 2 combine cream cheese, sour cream, sugar, egg, almond and vanilla extracts in a large bowl and beat until smooth.
- 3 pour mixture into baking cups 2/3 full. bake for 20 - 25 minutes in preheated 325 degree oven.
- 4 allow to cool, and place 1 tablespoons pie filling on each mini cheesecake.
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