No Bake Mango Cheesecake

Total Time: 8 hrs 45 mins Preparation Time: 45 mins Cook Time: 8 hrs

Ingredients

• 1 (8 ounce) package cream cheese
• 3/4 cup cream
• 1/2 cup sugar
• 3/4 cup mango puree
• 1 tablespoon gelatin
• 1/4 cup hot water
• 1 1/2 cups graham cracker crumbs
• 1/3 cup melted butter

Recipe

• 1 combine graham cracker crumbs and melted butter. press into bottom of 8" pan.
• 2 mix cream cheese, cream, and sugar.
• 3 add gelatine to hot water until completely dissolved. add mango puree.
• 4 add half of this mixture to the cream cheese mix. pour this on top of graham cracker crust.
• 5 refrigerate for 30 minutes. pour remaining mango mix on top of chilled cheesecake.
• 6 refrigerate overnight.