Plantain Pancakes With Rum Sauce

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 plantain, very ripe
• 1/2 cup flour
• 1 teaspoon baking powder
• 3/4 cup milk
• 2 teaspoons vanilla
• 1 egg
• 1/4 cup milk
• 1/4 cup butter
• 1/3 cup brown sugar
• 1 tablespoon dark rum

Recipe

• 1 combine all ingredients for pancake batter in mixer. mix thoroughly. ( batter will be lumpy ).
• 2 proceed to cook like normal pancakes.
• 3 combine butter, milk and sugar in small saucepan over medium heat.
• 4 cook, whisking regularly until smooth and sugar is dissolved (5-6 mins).
• 5 add rum and cook for two minutes more, whisking thoroughly.
• 6 serve sauce hot over pancakes.