Patio Pancakes

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1 1/2 cups evaporated milk, undiluted
• 1/4 cup butter, melted
• 2 eggs
• 4 cups biscuit mix
• 1 1/2 cups water

Recipe

• 1 1. combine milk, water, butter, eggs, biscuit mix. beat with rotary beater until smooth, *i just used a spoon*.
• 2 2. slowly heat griddle, to test : drop a little water onto the griddle ; water rolls off.
• 3 3. use 1/4 cup batter for each pancake. cook until bubble form on surface and edges are dry. turn; cook until browned. serve at once.