Oatmeal Banana Cupcakes
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- 1/2 cup butter or 1/2 cup margarine, softened
- 1/2 cup sugar
- 2 eggs
- 1 cup mashed ripe banana
- 3/4 cup honey
- 1 1/2 cups all-purpose flour
- 1 cup quick-cooking oats
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 3/4 teaspoon salt
Recipe
- 1 in a bowl, cream butter and sugar. add eggs, bananas and honey; mix well. combine dry ingredients; stir into creamed mixture just until moistened. fill paper-lined muffin cups two-thirds full. bake at 350° for 18-20 minutes or until cupcakes test done. cool in pan 10 minutes before removing to a wire rack. yield: 1-1/2 dozen.
No comments:
Post a Comment