Ingredients
- 2 cups powdered sugar
- 1/2 cup butter (softened)
- 2 tablespoons milk
- 1/2 cup creamy peanut butter (melted)
Recipe
- 1 cream butter and powdered sugar.
- 2 add 1 tbs of milk.
- 3 melt peanut butter in microwave for about 30 seconds until liquidy.
- 4 add to buttercream frosting mixture.
- 5 if needed add second tbs of milk.
- 6 spread or pipe immediately, it will harden as it cools.
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