Super Easy "cobbler" Dump Cake
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 12
- 1 (18 ounce) package yellow cake mix
- 2 (20 ounce) cans fruit pie filling
- 1 (20 ounce) can crushed pineapple
- 1/4-1/2 cup butter
- 1/2 cup pecans
Recipe
- 1 preheat oven to 350.
- 2 pour pie filling and drained pineapple into a 9"x13" pan. stir or swirl to blend.
- 3 pour dry mix over pie filling (do not stir).
- 4 top mix with very thin pats of butter until most of the surface is covered. sprinkle pecans over the top.
- 5 bake about 15-20 minutes, or until top is golden.
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