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Saturday, February 28, 2015

Sharing Cake

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

  • 1 (18 ounce) box yellow cake mix
  • 3 eggs (or as called for by your cake mix)
  • 1/3 cup oil (or as called for by your cake mix)
  • 1 1/3 cups water (or as called for by your cake mix)
  • 3 (3 1/2 ounce) packages vanilla pudding mix, mixes
  • 4 cups milk
  • 1 1/2 teaspoons coconut extract
  • 8 ounces cream cheese, softened
  • 1 (20 ounce) can crushed pineapple, well drained
  • 2 cups heavy cream, whipped and sweetened
  • 2 cups coconut, toasted

Recipe

  • 1 mix cake as directions say.
  • 2 pour into 2 greased 13x9 baking pans.
  • 3 bake at 350* for 15 minutes, or until done.
  • 4 cool completely.
  • 5 in lg mixing bowl, mix pudding mixes, milk and coconut extract, beat 2 minutes.
  • 6 add cream cheese; beat well.
  • 7 stir in pineapple.
  • 8 spread over the cakes.
  • 9 top with whipped cream; sprinkle with coconut.

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