Nalesniki

Total Time: 1 hr 20 mins Preparation Time: 1 hr Cook Time: 20 mins

Ingredients

• 6 tablespoons flour
• 2 eggs
• 2 egg yolks
• 2 cups milk
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1/4 cup butter, melted

Recipe

• 1 mix the flour, eggs, and egg yolks.
• 2 add the milk, sugar, and salt; beat with mixer at low speed for 2 minutes.
• 3 heat a skillet 4 inches in diameter and brush with butter.
• 4 pour in 1 tbs of the batter and tilt the pan immediately so the batter will spread over the entire bottom of pan.
• 5 cook the pancake on both sides.
• 6 repeat until all the pancakes are cooked, stacking them on a plate.