Pancakes

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 eggs
• 1/2 cup vegetable oil
• 600 ml buttermilk
• 2 1/2 cups plain flour
• 2 teaspoons bicarbonate of soda
• 2 teaspoons baking powder
• 1/2 cup caster sugar

Recipe

• 1 beat eggs, milk and oil in a large bowl.
• 2 in a seperate bowl sift baking powder, bicarb soda, sugar and flour.
• 3 add dry ingredients to wet and whisk until well combined.
• 4 heat a non-stick frypan over moderate heat and spray lightly with cooking spray, or melt 1/2 tsp of butter in the pan instead.
• 5 pour in 1/4 of the mixture and cook until bubbles appear on the top, and flip.
• 6 cook the other side until golden brown.
• 7 repeat with remaining mixture.
• 8 serve.