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Friday, June 12, 2015

Pancakes

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • 1 egg
  • 1 cup all-purpose flour
  • 3/4 cup milk
  • 2 tablespoons vegetable oil
  • 1 tablespoon sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt

Recipe

  • 1 beat eggs with whisk until fluffy.
  • 2 beat in all remaining ingredients until smooth.
  • 3 heat griddle or pan.
  • 4 pour about 3 tablespoons of batter in pan and cook until pancake is puffed and dry around the edges.
  • 5 turn and cook other side until golden brown.

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