Ingredients
- Servings: 10
- 3 cups flour
- 3 tablespoons raw sugar
- 1 1/2 tablespoons baking powder
- 1/2 tablespoon baking soda
- 1 1/2 teaspoons salt
- 3/4 cup water
- 3 tablespoons vegetable oil
- 2 1/2 cups soymilk
Recipe
- 1 whisk until the mixture is smooth.
- 2 carefully pour it onto a preheated pan.
- 3 cook each side until it is golden brown.
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