Pancakes (savory And Sweet)

Total Time: 12 mins Preparation Time: 2 mins Cook Time: 10 mins

Ingredients

• 1 leveled cup self raising flour (as long as its the same amount as the milk)
• 1 cup milk
• 1 egg
• 1 tablespoon sugar (if making sweet ) or 1 tablespoon some fruit (if making sweet )
• salt (a pinch for sweet more for savory )
• butter (to cook )

Recipe

• 1 whisk your powders ( if making sweet still use a pinch of salt ) ,milk and your egg in a bowl making sure to get plenty of air in it.
• 2 take a medium sized frying pan and set the heat at 8 for the first minute to heat pan ( this can be done whilst you make the batter ).then turn it down to 6 and add butter , spread it around the pan and add 1 laddel of batter.
• 3 allow too cook untill golden brown then flip . it is cooked when both sides are golden brown.put on plate and apply chosen topping.
• 4 eat it !