Pancakes
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 3
- 1 cup flour
- 1 egg
- 1 cup milk
- 1/2 teaspoon salt (optional)
- butter or margarine
Recipe
- 1 combine flour, egg, milk and salt (if using) in large measuring cup or bowl.
- 2 to save on dishes i use the same measuring cup that i use to measure the milk.
- 3 let mixture sit for 30 minutes or longer.
- 4 heat skillet over med high heat and melt 1 tb butter or margarine.
- 5 pour in 2-3 tb of pancake mixture in hot skillet for each pancake (pancakes should be small and thin).
- 6 cook until small bubbles form, turn and cook other side.
- 7 these cook very quickly.
- 8 serve with butter and maple syrup.
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