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Friday, June 12, 2015

Pancakes

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 3
  • 1 cup flour
  • 1 egg
  • 1 cup milk
  • 1/2 teaspoon salt (optional)
  • butter or margarine

Recipe

  • 1 combine flour, egg, milk and salt (if using) in large measuring cup or bowl.
  • 2 to save on dishes i use the same measuring cup that i use to measure the milk.
  • 3 let mixture sit for 30 minutes or longer.
  • 4 heat skillet over med high heat and melt 1 tb butter or margarine.
  • 5 pour in 2-3 tb of pancake mixture in hot skillet for each pancake (pancakes should be small and thin).
  • 6 cook until small bubbles form, turn and cook other side.
  • 7 these cook very quickly.
  • 8 serve with butter and maple syrup.

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